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1259 Bells Line of Road, Kurrajong Heights NSW 2758

(02) 4567 7754



Friday - 6pm-Late
Saturday -12pm-3pm / 6pm-Late
Sunday - 12pm-3pm

Born 1825
One of Kurrajong’s oldest
A farmer did thrive

Built a hospitable atmosphere
Providing fine dining cuisine
Passed through generations
Always a reputable scene


Almost 200 years on
We open our doors
Welcome home
What is ours, is yours

Locally grown produce
Food for the soul
Enlighten your taste buds
The new and the old


Please relax and enjoy
All that we have to give
A dining experience
You will want to relive!

Our good, honest food is made with a selection of fresh and seasonal ingredients.

Sourced from local suppliers and only the highest-quality producers across Sydney, see our chef-patron-curated sample menus below!


Accepted Here

Please note:

10% discretionary service charge applies to all groups of 10 or more.

5% surcharge applies on Saturdays.

10% surcharge applies on Sundays.

12.5% surcharge applies on public holidays.

Please advise us of any dietary requirements.

These sample menus are subject to the availability of the very best fresh produce and may vary at the time of your booking.

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